ZEL series suspended fried chicken (duck) pipeline adopts oil-water mixing structure, which can automatically separate the sugar and water separated from the roast chicken (duck) during the frying process. It can automatically filter the fine residue of the frying carbonization, reduce the black spots on the surface of roast chicken (duck), slow down the acidification of edible oil and improve the color of roast chicken. It has the advantages of frequency conversion, sugar spraying, sugar leaching, oil leaching cooling, automatic basket structure, automatic temperature control, automatic smoke exhaust, etc., which ensures the consistency of roast chicken (duck) frying time and temperature. It can effectively increase production and greatly reduce the labor intensity of workers. This equipment is especially suitable for roast chicken (duck) manufacturers, and is recognized by roast chicken (duck) manufacturers.